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A 45-year-old man with a history of ischemic heart disease is suffering from repeated episodes of angina pectoris. He was prescribed a low-sodium, low-cholesterol diet and medication with sublingual nitroglycerin as needed for symptomatic relief. Which of the following activities of the cardiovascular system would be most directly affected by the nutritional changes and pharmacotherapy implemented in this patient?
A
B
C
D
E